Volterra restaurant: Agriturismo Orgiaglia

Agriturismo Orgiaglia
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The cuisine of Franco

Here the bell rings ... the rite of the dinner can begin!
Franco offers a menu from appetizers to desserts including wine at will, water and natural gas, coffee and grappa, are typical dishes of Tuscany, with the majority of our organic products and local companies to short chain, we propose a different menu every day with possible alternative.
It is a home cooking, natural and tasty, which is back to the old abundant meals eaten "slow food", the rediscovery of the vigil around the table laden sympathetic to the fireplace in the cool of the pergola or under the starry sky.

On request we can meet the needs of guests with food allergies, vegetarians and vegans


the cuisine of Franco

You can enjoy
Appetizers such as bruschetta with tomato sauce perfumed oil and organic, the best Tuscan salami, ham, salami and finocchiona, wild boar sausage, bacon and croutons Cinta Senese, a selection of fresh and aged pecorino.
Among the first: Chianina meat sauce, pappardelle with wild boar,
with mushrooms, truffles, sleeves to the dwarf, barley or farro soup, risotto with mushrooms or asparagus from our forests.

Among the main courses: steak Florentine magnificent oak-grilled on the big fireplace and tasty grilled pork with Vernaccia di San Gimignano, beans all'uccelletta;
genuine meat of animals reared in the wild Orgiaglia: pheasant, venison and wild boar cooked yet to 'Etruscan salad of field, rosemary potatoes and other from the garden.
Almond biscuits and Vin Santo and local pastries, grappa and genuine Chianti at will ...


Volterra restaurant Volterra restaurant Volterra restaurant

"The best moment is finding ourselves in the evening to the table, with the desire to be together to share the bread, to communicate to the new friend experiences, hopes, life as it; adventure ... leaving behind everyday situations free to express ourselves in this big family united under the same sky.
A Orgiaglia, at every toast you one more friend!"


LUNCH
On request, full lunch, mini lunch tasting menu with bruschetta chopping salami and cheese sandwiches.
BREAKFAST
We serve hot and cold milk, mocha coffee, tea, juice and water, bread and biscuits, cereals, biscuits, butter, homemade jams, honey from our hives, homemade cakes, fresh fruit on request meats, cheese continental breakfast.